5.07.2011

oh so simple recipes!





 * a piece of salmon per person. These ingredients are for 4 pieces.


-Heat broiler. Place salmon and tomatoes, cut-side up.
-Drizzle with oil and season with ¾ teaspoon salt and ¼ teaspoon pepper
Sprinkle salmon with paprika. Scatter thyme and garlic over the top.
-Broil until salmon is opaque throughout and tomatoes are tender, 8 to 10 minutes.




your taste buds will be pleased! 



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